Tuesday, June 21, 2016

Biskut Mutiara Merah

Dah buat kuih raya? Boleh cuba yang ni, sedap...Pictures will be updated later ye...Selamat berpuasa..
Sumber asal dari blog citarasawan & masammanis. Saya kurangkan gula sikit.

RESEPI BISKUT MUTIARA MERAH  (50~65 biji)

Bahan:

A
150 gm butter
65 gm gula kaster
1 tsp esen vanilla

B
150 gm tepung gandum
1/4 tsp emplex
60 gm cornflakes ~diramas kasar
50 gm semisweet choc chips
25 gm almond nibs

Sedikit ceri merah ~dipotong halus memanjang untuk hiasan

Cara:
1. Panaskan oven pada suhu 160C
2. Pukul butter, gula & esen vanilla  dengan sudip kayu hingga mesra & sebati.
3. Masukkan  bahan-bahan B, gaul sebati.
4. Sudukan doh & letakk atas dulang pembakar. Hias dengan hirisan ceri merah. Buat hingga habis adunan.
5. Bakar hingga masak selama 20 minit.

Ramadhan Kareem

Ishhh...banyak nya sawang nak kena bersihkan...Lamaaa dah tinggal update blog ni. I have many recipes and ideas to share , but due to time constraint...have not been able to.

Ni merangkak juga nak update, but, Insyaa Allah...I'll post more soon..

Since Eid is just around the corner, this entry will be on Raya cookies..Huzaifah dah tanya bila ibu nak buat kuih raya...

This is a very ollllddd recipe which I copied from a fellow IG friend. Loved by Kids especially..Pictures later ye..kita share recipe dulu.

M & M COOKIES

Ingredients:

A
250 gm butter
150 gm icing sugar
1 egg
1 tsp vanilla essence

B
200 gm plain flour
150 gm corn flour
80 gm optima flour - you can replace this with sponge cake mix
50 gm almond meal

C
1 bag M&M candies

Method|:
1. Heat oven to 170C
2. Beat Ingredients A till creamy.
3. Add in the flours, B. Mix well till combined.
NOTE: Dough will be wet.
4. Cover dough and set aside for 30 minutes to allow the flours to absorb all the excess liquid.
5. Take a small piece of sough and roll between your palms and flatten down slightly, and place on paper lined trays. Do not roll too large as it eill expand during baking.
6. Press a few M&Ms on the cookies and bake till light golden brown. (about 22 mins ~depending on your oven).


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