More pre ramadhan cookies

I have been busy last week baking cookies for relatives & friends who are going abroad. May you all reached your destinations safely, insya'allah. Hopefully, somebody is happy with these cookies, as this is the least that I can 'courier' without the food getting rotten on the way. Enjoy the cookies!

By the way, I have some recipes posted below.



Mexican Mocha Balls

Ingredients:

1 cup butter
1/2 cup granulated sugar
1 tsp vanilla
2 cups all purpose flour
1/4 cup unsweetened cocoa powder
1 tsp instant coffee crystals
1/4 tsp salt
1 cup finely chopped almonds/walnuts
some icing sugar for dusting

Method:

1. Cream butter, sugar & vanilla till light & creamy.
2. Stir in flour, cocoa, coffee & salt.
3. Gradually, beat (2) into (1).
4. Stir in nuts, mix well. Chill for 1 hour.
5. Form into 1 inch balls.
6. Bake at 175C for 20 minutes or middle is crisp.
7. While warm but not hot, dust with icing sugar.



Biskut Suji Badam

1 kg tepung gandum
350gm badam kisar
400 gm gula icing
1 tsp baking powder
1 tsp soda bicarbonate
secubit garam
minyak jagung secukupnya

1. Masukkan semua bahan kedalam bekas kecuali minyak, gaul rata.
2. Masuk minyak sedikit2 hingga jadi doh yang boleh di terap.
3. Bakar pada suhu 170C selama 20 minit.

Selamat menyambut ramadhan