Monday, June 12, 2017

Tortilla

Fluffy Tortilla Recipe

Ingredients:

2 1/2 cup tepung gandum
4 tbsp marjerin?shortening
1 tsp baking powder
1 tsp salt
1 tsp sugar

Pour in last ~ boiling water
Method:

1. Combine everything except the boiling water into a mixing bowl.
2. Slowly drizzle boiling water bit by bit while mixing with a fork till it forms into a lump of dough ball.
3, Keep mixing with a fork until some of the heat dissipates before kneading with your hands into a smooth and pliable dough.
4. Keep aside under wraps for about 1/2 hour before rolling out into THIN  circles.
5, Cook over hot griddle (without oil) on both sides till done.
Roughly makes 8 tortillas.


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