Assistant in the hospital

My oven is taking a long rest now..My kitchen asistant aka mixer is sent for repair (hospitalised...)
After almost 5 years of heavy usage, not so bad...I have to reject some orders due to this...what to do. But most are willing to wait till my assistant is back and healthy to help in the kitchen..

So for now, i only cook either traditional dishes or simple pizza that does not need heavy kneading..

I am also in the midst of compiling some old recipes collected by an aunt.

No pictures yet...

Sago gula melaka

300 gm sagu biji
185 gmula melaka
1/2 biji kelapa
3 cawan air
1 cawan air untuk masak air gula
2 helai daun pandan
sedikit garam

Sagu di bersihkan dan tos.
Masak gula dgn air, tapis.
Jerang air bila mendidih, masuk daun pandan & sagu biji, kacau.
Bila hampir masak, masukkan air gula melaka yg telah di masak tadi.
Kacau sampai pekat & tuang dalam acuan kecil.
Dimakan dengan santan pekat yg di tambah sedikit garam.

Sagu manis

2 cawan sagu biji
5-6 cawan air
1 helai daun pandan
sedikit warna merah
1/2 biji kelapa muda parut, di gaul dgn sedikit garam
1/2 cawan gula pasir

Jerang air dgn warna merah & daun pandan sehingga mendidih.
Masukkan sagu yg telah dibersihkan dgn sedikit air, kacau rata.
Bila separuh masak, masukkan gula pasir & kacau rata.
Bila sederhana pekat, tuang dalam loyang & biar keras.
Potong kecil, gaul dengan kelapa parut & hidangkan.